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Summer food safety resources to help educate participants and reduce risks of foodborne illnesses.

Stay food and COVID safe with these recipes and meal planning, shopping and preparing resources.

Earn CEUs from these webinars

This USDA blog covers a variety of food safety issues, including food handling, storage, preparation and more, and provides additional resources, such as hotlines and live chat information

Curated and embeddable collection of information and resources provided and maintained by the CDC.

This collection page provides general food safety information and materials for use with WIC participants

While there's no evidence that food is associated with spreading the virus that causes COVID-19, safe practices for handling, preparing, eating, and storing food are always recommended.

Job aid for WLOL course: Feeding Infants: Nourishing Attitudes and Techniques

This collection page provides a number of resources specifically for young children and pregnant and breastfeeding women

Search for or sign up for product recalls, download free home safety tips and much more!