WIC State-Developed Resource
Make Every Meal Count with these Fast and Fresh Solutions!
Developed by Maryland WIC, this cookbook, also available in Spanish (found at the bottom of the page), provides recipes and guidance on using WIC benefits at the farmers' market. The booklet includes tips on how to help WIC participants increase their intake of fruits and vegetables with kids activities, food safety and storage tips and more!
Looking for more on Farmers’ Markets?
Explore these resources that you can use to educate participants on the benefits of Farmers’ Markets, which include a Farmers’ Market Directory to help participants find the markets closest to where they live, work and shop.
Check out California WIC's Farm2WIC Toolkit created to help develop best practices to cultivate WIC customers and expand outreach strategies.
Learn more about the WIC Famers’ Market Nutrition Program (FMNP) on the WIC FMNP webpage that provides information about the program, participating states, and information useful when creating FMNP State Plans, and the WIC FMNP Fact Sheet.