WIC State-Developed Resources
Ever wonder how WIC cash value vouchers can be redeemed at farmers' markets? Looking to update your Seniors and WIC Farmers’ Market Nutrition Program (SFMNP/FMNP) resources? Interested to see other State agencies’ applications, agreement forms, manuals, and training materials? Check out these materials that cover:
- Program Background
- Coupon & Program Guidelines
- Eligible and Non-eligible Foods
- Accepting & Storing Coupons
- Coupon Reimbursement
- Civil Rights Compliance
- Equitable Treatment of Recipients
- Enrolling Markets & Vendors
- Program Monitoring
Alabama's WIC Farmers' Market Nutrition Program Farmer Training materials, including a manual and training module.
Indiana’s WIC and Senior FMNP Manual.
Maryland's Farmers’ Handbook (be sure to also check out their cookbook!)
Washington's staff tips for getting ready for a successful season, slides for educating participants on the FMNP benefit, an application, agreement, and training manual and other information for growers and markets, as well as additional resources, like a banking memo and brochures.
Looking for more on Farmers’ Markets?
Explore these resources you can use to educate participants on the benefits of Farmers’ Markets, which include a Farmers’ Market Directory to help participants find the markets closest to where they live, work and shop.
Ever been asked "what is that?" or "what do I do with that?" when it comes to certain produce? Your participants can get information fast by scanning FoodLink℠ QR codes on fresh fruits and vegetables to learn more about them.