August 2015 FNS webinar highlighting innovative strategies from the Minnesota, Arizona and Vermont WIC Programs

Resources to help promote food safety during the holiday season, and all year, such as publication handouts, presentations, webinars, videos and infographics

Use this toolkit to teach participants about the Nutrition Facts label and how to use the information it provides to make healthier food choices

Lists of upcoming WIC-relevant events, many that provide CPU credits, with links to sites for more information, registration and sign-up details.

This U.S. Department of Labor site provides links to applicable laws and a number of general guidance resources, most of which are in English and Spanish, including a fact sheet, FAQs, a nursing mother's employee rights card and more