Explore Resources

A collection of food allergy resources including symptoms, causes, how to know if a food contains a major allergen, and more.

This collection page provides general food safety information and materials for use with WIC participants

This USDA blog covers a variety of food safety issues, including food handling, storage, preparation and more, and provides additional resources, such as hotlines and live chat information

This USDA resource can help consumers understand food and beverage storage and maximize the freshness and quality of items

Summer food safety resources to help educate participants about reducing their risk of foodborne illness.